LECTURE MATERIAL
DAY 1
UNU-FTP and CRFM Cooperation 2005-2016
Importance of Fisheries Sector including Trade in Fish & Seafood
Day 2
Fish Processing, Product Development and Utilization
Development of the Icelandic Value Chain
Supply Demand and Price Determination
Day 3
Evaluating and developing a Market-driven value chain
Day 4
Tilapia Case Study in Trinidad and Tobago
Day 5
Comparison of Value Chain Performance
Resource Document
Below is the Links to the documents:
1. FARNET Adding Value To Local Fisheries Guide-3 (EN)
3. Value Chain Analysis Of The Artisanal Fisheries Mauritius
4. Value Chain Analysis Methodologies
5. Revised Value Chain Approaches In Fisheries Planning (Policy_Brief)
6. Value Chain Dynamics And The Small Scale Sector
7. ACP Manual On Value Chain Analysis And Promotion (Part 1)
8. Caribbean Roots And Tubers VCA Manual September 2015.
9. CTA FAO Caribbean Value Chain Analysis Case Studies 2014
10. Fish Value Chain Myanmar 2015
11. Iton Moonsammy And Marine Choice Of Place Fish Buying 2015
12. Lem IIFAT ValueChain Article
13. Manual SA-4.1-B20.1-39 MAURITIUS
14. Value Chain Analysis Malawi
15. ACP Manual On Value Chain Analysis And Promotion Part-1
16. ACP Manual On Value Chain Analysis And Promotion Part-2
17. Agricultural Value Chain Guide For The Pacific Island
18. Promoting Regional Trade and Agribusiness Development in the Caribbean: Case Studies on Linking Fisheries To Tourism-Related market